The Story
Savor the exquisite taste of La Fromagerie's Parmigiano Reggiano PDO 24 Months, a premium cheese made from 98.397% Italian cow milk. This is no ordinary cheese; it's aged for 24 months, resulting in a rich, full-bodied flavor and a delightfully crumbly texture that melts in your mouth. The tinge of salt, sourced from Austria, adds a perfect balance, and the calf rennet from Italy gives it its unique hard texture. For those with a refined palate, this cheese is a must-try.
Description
Savor the exquisite taste of La Fromagerie's Parmigiano Reggiano PDO 24 Months, a premium cheese made from 98.397% Italian cow milk. This is no ordinary cheese; it's aged for 24 months, resulting in a rich, full-bodied flavor and a delightfully crumbly texture that melts in your mouth. The tinge of salt, sourced from Austria, adds a perfect balance, and the calf rennet from Italy gives it its unique hard texture. For those with a refined palate, this cheese is a must-try.
